Cooking Process To Make Fine Salt From Coarse Salt
Cooking Process To Make Fine Salt From Coarse Salt
- Incorporating coarse salt into a great trench.
- Fill in the brackish water of the great trench.
- Channelling water seepage from the trough of the coarse salt to payuk uyah.
- Kosher salt boiling water seepage at paon uyah.
- Taking refined salt that has been boiled using sinduk uyah.
- Incorporating refined salt to dungki uyah.
- Refined salt water drain on a small trench.
- Put dungki uyah on loose soil that dries quickly refined salt.



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